PEA is an endogenous fatty acid amide synthesized by microglia and mast cells, which naturally exists in humans, animals, and plants. PEA is believed to maintain homeostasis by mediating the regression of the inflammatory process, thereby controlling neuroinflammation, and helping to prevent and improve the symptoms of neurodegenerative diseases (such as Alzheimer’s disease). PEA has […]

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Fisetin is a bioactive flavonol molecule found in the smoke tree (Cotinus coggygria) and is also widely distributed in fruits and vegetables such as strawberries, apple, persimmon, grape, onion, and cucumber at different concentrations Basic information of fisetin Name: Fisetin Chemical formula: C15H10O6 Molar mass: 286.23 CAS number: 528-48-3 Appearance: Yellow fine powder Purity: NLT98% […]

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